There are only a few days left to book your place on the Toffie Food Tour of Buenos Aires.
The whirlwind culinary adventure of this exciting city takes places between 23 – 30 October and promises to excite more than just the palate.
Guided tours of this prime Latin American location will give visitors a chance to revel in the city’s history, architecture, culture and of course, cuisine.
Tours to May Square, the Government House (Pink House), the Metropolitan Cathedral, ancient City Hall and the legendary Obelisk will kick off the adventure. Visits to Buenos Aires’ fashion districts, bohemian neighbourhoods and the cemetery where Evita Peron’s tomb lays will further impress and excite.
Cooking classes at Masi Sebess, the world’s top, award-winning Latin American Culinary Institute will have traditional pastas, sauces, local cuisines and desserts making their way to your taste buds, but not before you learn to prepare and cook each of the dishes yourself.
Giddy up for a full day in the Argentinean Pampas where you will experience gaucho (cowboy) life on an authentic Argentinean ranch. Fill up on an authentic gaucho asado (rural country barbeque), salads, drinks and desserts while being entertained by traditional folkloric dances.
Guests will also get time off to explore the city on their own and further delight in the city’s exciting foodie offerings.
Bookings need to be made by 21 September. All-inclusive tickets cost R27 530 from Johannesburg and R28 426 from Cape Town. Special offers are available for pairs.
More information: +27 (0)21 462 6092 or email hannerie@thepresident.co.za
