Lifestyle Eat Out in style Lifestyle September 12, 2011 Eat Out in style This year, the prestigious Eat Out Awards are not only giving the nod to the most delicious food in the land but also to the restaurant with the most style. Full Article
Design Deep-sea dining Design August 12, 2011 Deep-sea dining If you’ve ever had the urge to submerse yourself in the huge tank at Cape Town’s Two Oceans Aquarium or wondered whether Arial really did have it better “unda da sea”, then book your next holiday at this Maldives resort for dinner in a watery wonderland. Full Article
Architecture Wild imaginings Architecture July 20, 2011 Wild imaginings When a chef with a dream, an artist with a vision and an architect with a passionate practicality embark on a project, you can be sure that it will be as impressive as it is creative. Full Article
Architecture Verbeeldingsvlug Architecture July 12, 2011 Verbeeldingsvlug Wanneer ’n sjef met ’n droom, ’n kunstenaar met visie en ’n argitek met ’n passie vir die praktiese saam ’n projek aanpak, kan ’n mens seker wees van ’n indrukwekkend verbeeldingryke eindresultaat. Full Article
Lifestyle Nando’s mosaic wins UK award Lifestyle July 1, 2011 Nando’s mosaic wins UK award The massive mosaic by SA artist Clive van der Berg that adorns Nando’s in London has won the 2012 Mosaic of the Year Award from the British Association of Modern Mosaic. Full Article
Lifestyle Stil-stil kreatief Lifestyle June 20, 2011 Stil-stil kreatief Daar Ãs nog ’n stil hoekie in die woelige Kaapse sakehart, ’n ware toevlugsoord vir stresoorlaaide stadsjapies: Birds Boutique Café is ’n vergestalting van die Stegmann-vroue, die een so elegant-onopgesmuk en goedhartig soos die ander. Full Article
Lifestyle New Cape Town lunch spot Lifestyle June 6, 2011 New Cape Town lunch spot Tom Robbins eat your heart out. A new luxury café on Loop Street, Cape Town – named after the author’s novel – is all about good food in a great venue. Full Article
Lifestyle Smul soos van ouds Lifestyle May 10, 2011 Smul soos van ouds Jono Cane en Kate White, die smulpape agter ‘n nuwe benadering tot eet, kry daagliks nuwe aanhangers met hulle terugkeer tot ‘n ongekunstelde, amper Victoriaanse manier om kos gaar te maak en te geniet. Full Article
